Beard Liberation Front
Media release 7th June
contact Keith Flett 07803 167266
Telegraph restaurant review focuses as much on beards as the food
William Sitwell the clean shaven food critic who had to resign as Editor of Waitrose’s food magazine after making ill judged comments about vegans has now turned his attention to beards.
In a review of a new restaurant in Marylebone, Sitwell seems as keen to comment on beards as he does about the food.
He notes:
This new place is a sister to Delamina East, an Israeli restaurant that turned into bricks and mortar after starting as a Shoreditch pop-up. The latter is the sort of thing that people chat about in London. Trendy people, people with beards who may or may not tuck their shirts in (I can’t keep up).
BLF Organiser Keith Flett said, is there some relationship between beard wearing and tucking your shirt in or not and does it have anything to do with food? Sitwell needs to grow a beard and re-think things
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